An extremely cold and dull day for being June, an hour to kill before taking the bus home from Cork city. What is there to do? Tasting whiskey at Shelbourne bar, of course!
This is one I tasted at Whiskey Live last year. I wasn’t super impressed then, but was curious to taste it again since my taste in whiskey changes quite a lot over time, or at least it has during the past year.
The Whistler is the brand of the Boann Distillery, located in the Boyne Valley, known for several interesting historical places, like Newgrange and the Hill of Tara. Boann distillery plan to make whiskey and gin – the distillery is built (according to the brilliant list here) but I have no certain information about whether or not they have started distilling yet. They do have some interesting cask ownership or tasting programmes.
Their brand The Whistler is released with a 7-year-old single malt, a 10-year-old single malt, and a 7-year-old at cask strength. The whiskey with oloroso sherry cask finish doesn’t seem to be in their standard range but it is available to buy at the Celtic whiskey shop. It’s a blend from malt and grain whiskey and has spent 9 months in a Solera oloroso sherry butt.
Lots of oak aromas, almost a little bit smoky, at least in the very beginning. Nice fruit(s), perhaps apricot or similar. Lots of raisins and a hint of red berries. Pepper.
A bit lighter on the palate than expected. However, very nice flavours. Raisins, dried apricot, a hint of orange with cloves or similar. This is a very enjoyable whiskey, but it would have been more interesting at cask strength. I still could consider buying a bottle of this. Nice sherry notes but they are not overpowering as happens in some sherried whiskeys.
With a drop of water, some sweetness comes forward but the whiskey loses some of the characters that I like about it.
However, this was a nice dram, and I’m definitely looking forward to what Boann will have to offer in the future.